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Thread: And now for something completely different.......

  1. #1
    "Former Delorean owning Guru" Spittybug's Avatar
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    Location:  Hill Country, TX

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    And now for something completely different.......

    Ok, at this point you either "get" the title or don't.
    But I digress....

    Favorite restaurant anywhere in the world? Type? Food? Why?

    I'll go first..... Chez Jenny just off the Place de la Republique in Paris. Alsace Lorraine brasserie. Wonderful sauerkraut dishes, pork, french stews, shellfish.... I first went here in 1970 when my family moved to Paris when my dad took an assignment with IBM. He was born just outside Paris, so it was a no brainer. We stayed in a hotel, the Modern Palace (now the Holiday Inn), on the Place for about a month while we looked for an apartment. We started eating there at that time. At first, the only things I would eat (8 or so year old) was eggs. Then I progressed to sole. My grandfather introduced me to oysters there. Fast forward to 1990 and I took my bride there on our honeymoon. Another time for a Paris vacation. Then when the kids joined us on a Paris/London vacation, I introduced it to them, making 4 generations to have enjoyed it. A couple of times when I've been there on business and introduced colleagues to the place. I wholeheartedly recommend it to anyone headed that way. No other restaurant in the world holds the same memories or place in my heart.

    http://uk.chez-jenny.com/
    Owen
    I.Brew.Beer.

  2. #2
    Senior Member
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    Location:  Burnsville MN-Moving to Kalispell MT. in June 20111

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    Kalispell MT Wendys

  3. #3
    One of those purists you keep hearing about. sdg3205's Avatar
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    Rita's Kitchen - Paradise Valley, AZ. Beautiful outdoor setting with mountains, live music, great food, fire pits, awesome service.
    Dave

    Here, somewhere.


  4. #4
    Senior Member OverlandMan's Avatar
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    I recently went to Smith & Wollensky on South Beach in Miami. This was probably one of my all-time favorite experiences due to the combination of food quality, ambiance (we were outside on the water and the temp was awesome that evening/night) and cigar plus scotch. I started with a Makers Mark & Coke and a Wollensky salad. Then moved to the dry-aged 24-oz bone-in ribeye. Then went to a slice of cheesecake, a Cohiba 60-ring and a Talisker single malt to finish it off.

    I've been to several steak houses but this particular one really had it all.
    Jeff

  5. #5
    Senior Member
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    Quote Originally Posted by SS Spoiler View Post
    Kalispell MT Wendys
    Paul, you always have had the ability to locate famous hidden gourmet places. Thanks for this tip.....I'll put it on my list.

  6. #6
    Senior Member Timebender's Avatar
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    Location:  Jamul, CA

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    In San Diego for French Country, we go to Bo-Beau's, and that's kind of becoming our go to place. For Mexican (which, btw, San Diego has the best Mexican food ANYWHERE), we like Por Favor in El Cajon (not the one in La Mesa) for sit down. For taco shops, there's a number of good ones, with Hilberto's in Rancho San Diego being probably the best. Plus you can't get real rolled tacos anywhere BUT San Diego. They have something like them north of San Diego county and call them taquitos, but they are not rolled tacos.

    For a good steak there's Ruth Chris'. Lots of great restaurants in San Diego.

  7. #7
    Custom DeLorean Builder Rich W's Avatar
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    It's rare when a recommended place lives up to all the hype.

    One such place is The Apple Pan in West Los Angeles, CA.

    The burgers, the fries, and of course the pie were all great.
    Even the soda was in little glass bottles when I was there.

    And just a short drive from the famous La Brea Tar Pits.

  8. #8
    Senior Member Dangermouse's Avatar
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    Need some Springfield IL recommendations.......
    Dermot
    VIN 2743, B/A, Frame 2227, engine 2320

    I don't always drive cars, but when I do, I prefer DeLoreans

    http://www.will-to-live.org

    No-one is to stone anyone, even, and I want to make this absolutely clear, even if they do say "carburetor"

  9. #9
    Custom DeLorean Builder Rich W's Avatar
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    Quote Originally Posted by Dangermouse View Post
    Need some Springfield IL recommendations.......
    Springfield, IL is the "birth-place" of the original Corn Dog (deep fried hotdog on a stick)
    and the Horse Shoe Sandwich (which needs a little more explaining).

    The Horse Shoe Sandwich can be had in various forms, but most of them are based upon
    a selected meat on toasted bread, covered in fries and smothered in cheddar cheese.

    Most of the restaurants in Springfield serve their own versions of this sandwich and I have
    had a few variations so far and they were all very good.

    The recommendations below are a short walk from the Convention Center:

    Obed & Isaac's Microbrewery on Jackson and 6th

    Celtic Mist Pub on 7th, between Adams and Washington

    The Corn Dog was born and raised at the Cozy Dog Drive In on 6th Street
    (a destination on the Route 66 tour)


    I may add a few more locations later here and in the DCS 2016 thread.
    Last edited by Rich W; 06-30-2015 at 06:05 PM. Reason: added Route 66 destination text

  10. #10
    Senior Member
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    Location:  Burnsville MN-Moving to Kalispell MT. in June 20111

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    Norms News

    Norms News is an olde tyme malt shop with the best burgers in the valley.
    Huge selection of home made candies and an entire wall of every type of
    magazine available. Good eating......


    Norms News
    Main street
    Kalispell, MT


    Wendys is good too

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